I’m a naturopathic physician whose work focuses on integrative approaches to neurodegenerative and autoimmune diseases, with a special interest in multiple sclerosis. My clinical and research interests center on the complex interaction between immune dysregulation, neuroinflammation, and lifestyle factors, with the goal of translating emerging science into practical, patient-centered care.

In practice, at the International MS Management Practice in New York City, in close collaboration with researchers, neurologists and rehab teams, I emphasize evidence‑informed use of nutrition and lifestyle interventions to optimize wellness for people living with MS.

As a physician-scientist and passionate cook, I believe in "food as medicine" to promote healing, cellular regeneration, and joyful living. After years of applying high-quality science in clinical practice, I’ve founded ForkBetter to share delicious, health-promoting recipes and help more people live better.